Peel root vegetables? These 12 recipes say: Don’t worry

We’ve all been there: standing over the sink, hanging from slippery carrots, skins swirling chaotically around the kitchen. Peeling root vegetables is one of those steps we all do without questioning why. Many, if not most, dishes just aren’t worth peeling. Why spend more time getting less flavor and texture? If you just want a comforting root vegetable soup or snack dip, skip the tricky exfoliation with these 12 recipes. Remember to scrub thoroughly and you’re golden. Like products buried deep in the ground, your peeler may not see the light of day after exploring this list.