As soon as that they had dialed within the desired flavors, the couple purchased a meals truck and took their scrumptious choices on the highway – the whole lot from signature Cuban sandwiches to candy plantains. Responding to some intelligent road advertising, the Fort Price group started to flock to Lolas Cuban Meals as a welcome culinary change from Tex-Mex barbeque, which saturates the Texas panorama.
It was difficult at first to make ends meet, Liliam admitted. She would assist Miquelin within the meals truck late into the night, then drive to the elementary college the place she taught first grade. She would arrive very early with the cafeteria staff, discover an empty desk and seize a number of winks earlier than greeting her college students. Miquelin, when he wasn’t grilling Cuban sandwiches, taught Zumba courses on the aspect.
Simply because the meals truck gross sales began to climb, the Covid pandemic dropped into the nation’s lap. However a seeming curse proved a blessing as prospects, involved about indoor areas, turned their backs on conventional eating places in favor of out of doors venues. Lola’s grew, and with more healthy earnings, Liliam and Miquelin turned their consideration to realizing their subsequent dream – opening a stand-alone Lolas Cuban Meals Restaurant and Bar.